Country Style Tapenade Stir into steamed greens and top grilled foccacia. Have a ready topping for tortilla or yeast pizzas, puree garbanzo beans or artichokes and add tapenade for awesome dip or sandwich spread. Stuff into French bread, wrap in foil and bake or grill. Scatter on salad greens and squeeze fresh lemon juice over for an instant main dish salad. Toss with pasta. Use in omelets and in scrambled tofu. Take a handful of each ingredient or what you have on hand. chopped green olives chopped kalamata olives chopped fresh parsley chopped fresh oregano chopped fresh chives or green onions crumbled feta, goat cheese, mozzarella cubes, soy or almond cheese chopped roast red pepper chopped veggie pepperoni drizzle of olive or other quality oil crushed red chilies or freshly ground pepper Gently mix in bowl, then store in refrigerator.